Joining our Baking Kit line up for the festive season is our Gingerbread Cookie Baking Mix.
Bake a batch of fresh, delicious gingerbread cookies, simply adding butter, egg, and treacle.
Use dairy free butter and egg replacer to make Vegan.
Comes in recyclable cardboard tube with bow and festive cookie cutter (designs vary).
Shelf Life - 6-8 months
Approx 480g, makes approx 12 cookies.
Ingredients: WHEAT Flour, Brown Sugar, Ginger, Baking Powder, Bicarbonate of Soda, Cinnamon, Allspice, Cloves.
Allergy Advice: May contain traces of soya, and peanuts.