A bar of delicious vegan Biscoff fudge topped with a vegan Lotus caramelised biscuit.
Approx 110 - 130g.
Shelf Life - 6 weeks
Ingredients: Cocoa Butter, Rice Powder (Rice Syrup, Rice Starch, Rice Flour), Sugar, Natural Flavouring, Coconut Milk (Coconut Cream, Filtered Water), Cane Sugar, Salt, Lotus Caramelised Biscuits (WHEAT Flour, Sugar, Vegetable Oils (Sustainable Palm, Rapeseed), Candy Sugar Syrup, Sodium Hydrogen Carbonate, SOYA Flour, Salt, Cinnamon), Rapeseed Oil SOYA Lecithin, Citric Acid.
Allergy Advice: Contains SOYA and WHEAT. May contain traces of milk, egg, hazelnut, and peanut.